The Automatic Depositor has a 20-liter hopper with heated panels for chocolate, gummy, caramel, and hard candy.
10 depositing pistons for maximum efficiency and productivity; Stainless steel construction with adjustable depositing nozzles that can be easily positioned to each mold layout.
Touchscreen Unit Control that allows you to set the required temperature and volume before and during live production.
This depositor is designed to work with all the Truffly Made silicone molds and most polycarbonate molds. It delivers accurately metered fillings with great flexibility and can deposit 10,000+ pieces per hour.
REMELTING PRODUCT SUCH AS “Albanese Gummies®” IS NOT COMPATIBLE WITH THIS SYSTEM.
For mold compatibility, please contact: Info@trufflymade.com
The Automatic Depositor ships with:
- 10 pistons assembly
- Complete Heating System
- 40mm L nozzles
- stainless steel 20L hopper with cover
- stainless steel balls
- stainless steel pallet carrier
- spare O-rings
- Width: 19.0”
- Length: 27.5”
- Height: 22.5”
- Weight: 143 lbs
- Dosage: 1.5 to 7 ml / 0.05 to 0.20 fl oz per pull
- Accuracy: 0.1 gram / 0.003 fl oz.
- Capacity: 5.3 gal / 20 liter
- Filling Capacity: 10,000+ hourly
- Power Input : 100-240V AC / 50-60Hz
- Power Output : 24V DC / max.600W
- Material: Stainless Steel
- Maximum Heat : 302°F / 150°C
- Guarantee: 12 Months from the date of purchase.
The complete Automatic Depositor can be disassembled without tools for daily cleaning purposes. We recommend an Allen key set metric for deep cleaning purposes.
Automatic Confectionery Depositor
The Truffly Made Candy Depositor For Gummies, Caramel, Hard Candy is designed to remove the burden of filling multiple cavity candy molds while increasing the accuracy and uniformity of filling each mold. It works with both low-heat confectionery ingredients, such as chocolate and ganache, as well as high-heat candy ingredients, such as caramel, gummies, and hard candy.
- The Automatic Depositor has a large 20L hopper with heated panels
- Easily adjustable shot size control.
- Ten nozzles have adjustable centerlines to accommodate various mold configurations.
- The Automatic Depositor works with molds up to 11.5 inches wide and 15 inches long.
- Nozzles are removable to accommodate molds with less cavities.
- Heated panels help chocolate, caramel, or gummy products maintain their temperature to flow properly.
- Variable temperature control through Touchscreen Unit Control
- 40mm L nozzles
- Compact, space-saving design
- CE certified
- Made in Germany.